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Bombay House Inc
Cordova, TN 38016 ![]() (901) 755-2414 eol.entertainment.com?locKey=08501697085RED00611861EPC00497999PRD00000001&partner=ls01&zipCode=38016 We accept american express, discover, mastercard and visa for payment. Our specialties include chili chicken, fish pakoras, fish vindaloo, malai kofta, murg makhani, nov rutan korma, paneer masala, rogan josh, sag shrimp, seafood, tandoori fish masala, vegetable pakoras, vegetable samosas, vegetables and we are specialists in catering. We can assist you with aloo matar, aloo parantha, appetizers, aromatic basmati rice with lender shrimp cooked with nuts, , authentic indian cuisine, basmati rice cooked in rich stock flavored with cumin seed, , bengan bhartha, bhindi masala, boneless lamb cooked with coconut milk, onion, tomatoes, cashew , boneless tandoori chicken cooked in butter & tomato gravy , boneless tandoori chicken in tomato & butler gravy , boneless tandoori chicken made with special spites & fresh spinach , boneless tandoori lamb in tomatoes & butter special gravy , chicken, chicken prepared with green chili, ginger, onions, tomatoes & , chicken tikka masala, chili chicken, desserts, dinner hours, eggplant roasted to a delightful pulp, seasoned with gentle herbs & , entrees, fish deep fried with garbanzo flour , fish fillets cooked with ginger in a special curry sauce , fish pakoras, fish vindaloo, fresh homemade chunks of cottage choose in milky sauce , fresh lamb cooked with herbs, onions, tomatoes & indian spices , garlic naan, herbs & spices, ice cream with fresh mangos, lamb, lamb meat ball cooked in a tomato & butter gravy , lunch buffet, lunch served, malai kofta, mango kulfi, mixed vegetable & nuts cooked in o cream delicately spiced , okr, okra cooked with onions, indian herbs & spices , paneer masala, parantha stuffed with special mashed potatoes , peas, onions, raisins & cashews , rarahai tandoori chicken sag, ras malai, rice dishes, rogan josh, seafood, served in a fresh cream of tomato & onion sauce , shrimp biryani, shrimp fried in butter, cooked with spinach & special sauce , six mixed vegetable fritters, special indian spices, tandoori breads, tomatoes & chili pepper, tomatoes & curry spices, tomatoes s bell pepper, tossed in indian iron skillet, traditional dish cooked with boneless lamb, onion, garlic, ginger, , vegetable pakoras, vegetable samosas and vegetables. Open for business lunch served 11:00am to 2:30pm monday-friday,, 11:00am to 3:00pm saturday-sunday, and dinner hours 5:00pm t. Share Your Review |
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